The Hilton a honra y celebra aniversario di nan empleado den forma grandi

The Hilton a honra y celebra aniversario di nan empleado den forma grandi

 

PALM BEACH –  The Hilton Aruba Caribbean Resort & Casino a honra un grupo realmente remarcabel di empleadonan recientemente, den presencia di General Manager Lawrence Tuck,  representantenan di gerencia, otro comerciantenan manera Rene Kan, minister di Turismo Danguillaume Oduber, miembronan di comision ehecutivo y miembronan di departamento di HR.

Glenn Farro, Director di HR, a disfruta di e privilegio di por conduci un parti oficial di henter e encuentro aki. Durante e evento, e resort a honra 19 individuo cu a mustra un compromiso remarcabel y kende a yuda crea e fundacion stabil di e resort su exito desde 1959. Esnan honra ta conta tur hunto cu 576 aña di experiencia di trabao valioso. “E logro aki ta bisa hopi tocante e dedicacion y tipo di pasion cu ta haci e team na The Hilton Aruba Caribbean Resort & Casino uno extraordinario,” Farro a expresa durante su discurso.

Entre esnan honra tabata tin dos persona hopi remarcabel kende a sirbi e hotel pa hopi tempo, sobresaliendo den nan rol anto inspirando generacionnan di colega. Mientras cu nan ta prepara pa retira, na edadnan respeta di 73 y 75, e resort ta desea nan tur cos bon, descanso di trabao, anto un transicion suave den nan siguiente capitulo di nan bida despues di varios aña di servicio.

E anochi tabata dedica na esnan honra, mientras cu cada un a presenta nan mes riba escenario pa accepta nan certificado, pins y otro regalo. Durante esaki a tuma luga, nan storianan personal di crecemento y logro a keda comparti cu tur hende presente.

 

E encuentro a repasa nan trayecto personal y subraya e miho momentonan den nan carera, nan logronan, cu hopi aplauso di nan coleganan. Locual a resalta sigur di e storianan comparti tabata e realisacion cu careranan ta realmente wordo crea pa medio di pasion y entusiasmo, anto nan ta keda reconoci y celebra pa un tempo hopi largo.

 

Aquilinio Gadia, a keda honra pa 25 aña di servicio, hunto cu Ronaldo German, Carolyn Santos, Anastacia ‘Tasha’ Agana, Liliana Angela Garcia, Roque Martinez, y Germaine-Geerman Wever.

Esnan honra pa 30 aña di servicio tabata Maria Ureña, Angeline Dijkhoff, Jairo Maduro, Ramon Weindal, y Maikel Ras.

Honra pa 35 aña di servicio tabata Hubert Rozenberg, Thelma Franken, Edeltrudis ‘Betico’ Flanegin, Jessica Robert, y Lucretia Minerva Pantophlet.

Honra pa 38 aña di servicio tabata Bibi Ohab y Tomas Giel.

Bibi Ohab tabata director di Housekeeping pa hopi aña largo. El a cuminsa prome como night-senior supervisor na 1986, demostrando abilidadnan fuerte di liderazgo, cual a causa su promocion casi inmediato como executive-housekeeper, despues bayendo na su posicion actual como director. Bibi ta lidera un team multicultural cual ta sigura standard halto di limpiesa y decoracion n’e resort. Su compromiso pa brinda nos bishitantenan experiencianan excepcional semper a resalta.

Tomas Giel a disfruta di un carera di 56 aña den hospitalidad, mayoria di esaki tabata na e resort mes na unda el a sirbi guest cu amabilidad, profesionalismo, compromiso y dedicacion n’e spirito y zjeito cu ta hospitalidad Rubiano. Tomas a cuminsa su trayecto den e resort na 1986 manera un capitan/waiter y actualmente ta Assistant F&B Supervisor, prome cu e bay disfruta di su pension bon mereci.

Den su discurso, General Manager Lawrence Tuck a declara cu den su biahenan como hotelier rond mundo na varios propiedadnan internacional, e nunca a conoce un dedicacion di largo plaso asina grandi manera e tipo di pasion cu bo ta haya na Hilton Aruba Caribbean Resort, na unda cu empleadonan ta consistentemente traha pa logra resultadonan di calidad halto y crea relacionnan fuerte cu aspiracion na progreso y crecemento.

Net prome cu e ceremonia di premiacion, minister di Turismo Danguillaume Oduber, a subi escenario y gradici esnan nomina, reconociendo nan contribucion na nos turismo y economia di Aruba. “Nos trabao ta pa trece e bishitantenan aki, y boso trabao ta pa haci cu nan bishita ta uno agradabel, cu nan ta bon trata y cu nan ta stima cada minuut unico cu nan ta pasa riba nos isla, y laga algun placa atras pa sigui engrandece nos economia, hibando cu nan bek recuerdonan inolvidabel. Danki pa boso trabao den brinda un producto fenomenal na nos bishitantenan.”

E team culinario y di banquet a sirbi un dinner di tres curso cu escogencia di appetizer y main course. Pa postre, esnan presente por a disfruta entre sweet potato pumpkin pie cu crème anglaise of un baked Alaska individual cu vanilla y chocolate ice cream topped cu teasted marshmallow. E evento a conclui cu sacamento di potret den grupo como tambe individual.

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Service Anniversaries celebrated at the Hilton Aruba Caribbean Resort & Casino

 

Palm Beach – The Hilton Aruba Caribbean Resort & Casino honored a truly remarkable group of team members, just recently, in the presence of General Manager Lawrence Tuck, Owners’ Representative, businessman Rene Kan, the Minister of Tourism Danguillaume Oduber, members of the executive committee, and members of the HR department.

 

Glenn Farro, Director of HR, enjoyed the privilege of conducting the official part of the evening.

During the event, the resort honored 19 individuals who have shown remarkable commitment and have helped build the foundation of the resort’s success, since opening day, in 1959. These honorees stand for a combined 576 years of valuable work experience. “This milestone,” said Farro, in his opening remarks, “speaks volumes about dedication, and the kind of passion that makes the team at the Hilton Aruba Caribbean Resort & Casino extraordinary.”

 

Among the evening honorees were two remarkable, long-serving team members who have excelled in their roles and inspired generations of colleagues. As they prepare to retire at the ages of 75 and 73 respectively the resort wishes them much enjoyment, rest from hard work, and an easy transition into the next chapter of their lives after years of uninterrupted service.

 

The evening was dedicated to the honorees, as each one appeared on stage to accept their certificates, pins and gifts. As they did, their personal stories of growth and achievement were shared.

 

The evening traced their personal journeys and their career highlights, and achievement, received with loud rounds of applause.  The common thread of the evening’s stories was the realization that careers built on passion and enthusiasm, are rewarding and long lasting.

Honored for twenty-five years of service were Aquilino Gadia, Ronaldo German, Carolyn Santos, Anastacia “Tasha” Agana, Liliana Angela Garcia, Roque Martinez, and Germaine-Geerman Wever.

Honored for thirty years of service were Maria Ureña, Angeline Dijkhoff, Jairo Maduro, Ramon Weindal, and Maikel Ras.

Honored for thirty-five years of service were Hubert Rozenberg, Thelma Franken, Edeltrudis “Betico” Flanegin, Jessica Robert, and Lucretia Minerva Pantophlet.

Honored for thirty-eight years of service were Bibi Ohab and Tomas Giel.

Bibi Ohab has been Director of Housekeeping for many years. She was first hired as night senior supervisor in 1986, and has shown strong leadership and organizational skills, which led to her almost immediate promotion as the executive housekeeper, then to her current position as director. Bibi leads a multicultural team ensuring high standards of cleaning and aesthetic appeal throughout the resort. Her commitment to providing exceptional guests’ experiences is unmatched.

 

Tomas Giel has enjoyed a 56-year career in hospitality, the majority of which was spent at the resort, where he served guests with grace, professionalism, commitment and a dedication to the spirit of Aruban hospitality. Tomas began his journey with the resort in 1986 as a Captain/Waiter and most currently serves as the Assistant F&B Supervisor before embarking on a well-deserved retirement.

 

In his address, General Manager Lawrence Tuck reported that in his travels as a hotelier around many international properties, he had never met such long-term dedication and the type of passion for hospitality he encountered at the Hilton Aruba Caribbean Resort, where team members deliver consistent high-quality results, build strong relationships and strive to grow.

 

Just before the award ceremony, the Minister of Tourism Danguillaume Oduber, took to the stage to thank honorees from the bottom of his heart, acknowledging their contributions to tourism and to the economy of Aruba. “Our work is to bring guests to your doorstep, and yours is to make sure they are treated well and love every unique minute they spend on the island, leave some money behind to fuel our economy, and take some memories, along. Thank you for your outstanding product delivery.”

 

The culinary and banquet teams served an excellent three course dinner with a choice of appetizers and main courses. For dessert, event guests appreciated their choice of sweet potato pumpkin pie with crème anglaise or an individual baked Alaska with vanilla and chocolate ice cream topped with toasted marshmallow.  The evening concluded with a group and individual picture opportunities.