CHATA ta anunsiá ganadó di kompetensia di bartènder ku ta bai forma parti di Korsou su Tim Kulinario 2020/2021 / CHATA selects new bartender for the Curaçao Culinary Team 2020/2021
CHATA ta anunsiá ganadó di kompetensia di bartènder ku ta bai forma parti di Korsou su Tim Kulinario 2020/2021
Willemstad – Djarason 2 di òktober 2019 – Djasabra 28 di sèptèmber CHATA a organisá e final di e kompetensia di bartènder na e evento di Flavors of Curaçao. Un total di 6 bartènder a partisipá den e kompetensia aki pa asina bai ku e premio di bartènder di aña 2021.
Tur aña CHATA ta elehí un bartènder nobo pa forma parti di e tim kulinario di Korsou. E bartènder aki ta kompetí den e kompetensia internashonal di Taste of the Caribbean. E aña aki CHATA ta elehí e bartènder ku lo representa Kòrsou na 2021. E bartènder aki tambe lo kompaña e tim Kulinario den e kompetensia di Taste of the Caribbean 2020 komo trainee, mientras ku Brenton Balentien, e bartènder di aña aktual ta kompetí.
E bartèndernan tabatin un siman intensivo ku diferente workshop i kompetensia den varios kategoria. Djamars e bartèndernan a risibí un workshop na Papagayo Beach Club serka Raakesh Madoo (Trinidad & Tobago) hurado prinsipal di Taste of the Caribbean i tambe Marv Cunningham (Bahamas) hurado di Taste of the Caribbean. E kompetensia a kuminsá djarason ku kompetensia di bebida no-alkoholiko i ròm, siguí pa kompetensia di vòdka djawebs, i un kompetensia ku ingredientenan sekreto riba djasabra na e evento di Flavors of Curaçao.
CHATA ta orguyoso pa kompartí e resultadonan di e kompetensia di Bartender 2020/2021:
| Rileyson Frans (Koraal Rooftop Terrace) | Bartènder di aña 2020/2021 |
| Rileyson Frans (Koraal Rooftop Terrace) | Mihó vòdka |
| Rileyson Frans (Koraal Rooftop Terrace) | Mihó bebida ku ingredientenan sekreto |
| Rileyson Frans (Koraal Rooftop Terrace) | Mihó ròm |
| Bryan Dorotaal (Avila Beach Hotel) | Mihó bebida no-alkoholiko |
CHATA ta yama un danki speshal na Licores Maduro patrosinadó principal di Curaçao Culinary Team.
Pa mas informashon tokante e tim Kulinario bishitá e wèpsait www.chata.org of bishitá nos facebook page www.facebook.com/CHATACuracao o https://www.facebook.com/curacaoculinaryteam/
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CHATA selects new bartender for the Curaçao Culinary Team 2020/2021
Willemstad – Wednesday October 2, 2019 – On September 28, CHATA held the final round of the Bartender Competitions at the Flavors of Curaçao event. A total of 6 bartenders competed for the title of Bartender of the Year 2021.
Every year CHATA elects a new bartender to form part of the Curaçao Culinary Team who competes in the yearly Taste of the Caribbean Competitions. This year CHATA elected a new bartender who will compete at Taste of the Caribbean in 2021. The bartender will also join the team at the Taste of the Caribbean competitions in 2020 as a trainee while Brenton Balentien the current Bartender of the year will represent Curaçao at the taste of the Caribbean.
The bartenders had an intensive week with workshops and competitions in various categories. On Tuesday, the bartenders received a workshop at Papagayo Beach Club by Raakesh Madoo (Trinidad & Tobago) Head Judge of the Taste of the Caribbean Competitions and Marv Cunningham (Bahamas) Judge of the Taste of the Caribbean Competitions. The competitions started on Wednesday with a Non- Alcoholic and Rum competition. Followed by a Vodka Competition on Thursday and a Mystery Basket Competition on Saturday at the Flavors of Curaçao event.
CHATA is proud to share with you the results of the Bartender Competitions 2020/2021:
| Rileyson Frans (Koraal Rooftop Terrace) | Bartender of the Year 2020/2021 |
| Rileyson Frans (Koraal Rooftop Terrace) | Best Vodka |
| Rileyson Frans (Koraal Rooftop Terrace) | Best Mystery Basket |
| Rileyson Frans (Koraal Rooftop Terrace) | Best Rum |
| Bryan Dorotaal (Avila Beach Hotel) | Best Non-Alcoholic |
For more information please visit our website at www.chata.org and like our Facebook page www.facebook.com/CHATACuracao or https://www.facebook.com/curacaoculinaryteam/
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